The lussekatter are typical Swedish sweets that are traditionally prepared for December 13, the day of Santa Lucia. They usually appear in the shape of an "s", but can also have other shapes.
Also called "Cats of Saint Lucia" for my lussekatter I used vegetable alternatives for sweets without milk proteins.
The cocoa biscuit flavored with mandarin and turmeric are delicious desserts, ideal for breakfast and as a snack, with spicy and citrus notes that make them perfect even for the Christmas holidays.
Soft and spicy biscuits, made with a mix of ingredients that make them an excellent choice for consuming various biscuits and, therefore, a delicious recycling recipe.
My name is Sabrina and I am a mother-wife-foodblogger always on the run! I cook, photograph and write about recipes because I like it, it stimulates me, it gratifies me to do so. Cooking is my passion, my "safe harbor" where I can feel at peace and where the culinary art becomes a means to give vent to my creativity. Mine is a simple, colorful, seasonal cuisine and, for several years now, specialized in dairy free recipes (without lactose and without milk proteins).